Bulk Buying

MASTERPIECES Box 500g

In stock

Sustainably Sourced Ingredients

Lindt Difference

Discover Lindt

All of our high-quality pralines are made with the greatest care. The carefully selected walnut halves are placed on our walnut-marzipan pralines by hand, and every golden ribbon around the box is lovingly tied by hand. Enjoy wonderful moments with the finest pralines from Lindt, hand-picked and masterfully created by our Maîtres Chocolatiers. This box is loved by every connoisseur - the delicious variety and the pleasant selection of the exclusive Lindt praline mixes.

Nutrition Facts:

NUTRITION INFORMATION PER 100 g:
Energy (kJ) 2281
Energy (Kcal) 547
Fat(g) 34
- of which saturates(g) 15
Carbohydrate(g) 51
- of which sugars(g) 49
Protein(g) 7,4
Salt(g) 0,14

Ingredients:

Ingredients:

sugar, cocoa mass, cocoa butter, whole MILK powder, HAZELNUTS, ALMONDS, anhydrous MILK fat, skim MILK powder, glucose syrup, dextrose, LACTOSE, invert sugar syrup, vegetable fat (palm, coconut), WALNUTS, Kirsch, whole MILK, CREAM powder, glucose fructose syrup, emulsifier (SOYA and sunflower lecithin), Marc de Champagne, lemon peels, orange peels, alcohol, cocoa kernels, PISTACHIOS, coffee, low fat cocoa powder, natural flavourings, lemon juice concentrate, WHEAT flour, raspberry puree, humectant (invertase, sorbitol), ALBUMEN, BARLEY malt extract, glazing agent (gum arabic), flavourings, cherry juice from concentrate, CREAM, apricot kernels, acidifier (citric acid), salt, natural orange flavouring, MILK protein, WHEAT malt, fruit and plant concentrates (radish, apple, black currant, spirulina), natural vanilla flavouring, raising agent (sodium bicarbonate, ammonium hydrogen carbonate), vanilla extract, WHEAT starch, modified starch. Contains alcohol. The product is not recommended for children. 

Allergens:

MILK, HAZELNUTS, ALMONDS, LACTOSE, WALNUTS, CREAM, SOYA, PISTACHIOS, WHEAT, ALBUMEN, BARLEY.

May contain other NUTS.

Cocoa Solids %:

Milk chocolate contains minimum 30% cocoa solids and minimum 18% milk solids. Dark milk chocolate contains minimum 41% cocoa solids. White chocolate contains minimum 20% cocoa solids and minimum 14% milk solids. Dark chocolate contains minimum 70% cocoa solids.

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