Bulk Buying

EXCELLENCE Milk 55% Bar 80g

Nut Free
Gluten Free

In stock

Sustainably Sourced Ingredients

Lindt Difference

Discover Lindt

Lindt EXCELLENCE Milk Chocolate 55% is the finest milk chocolate with more cocoa and less sugar. Discover a smooth, creamy and sophisticated milk chocolate with aromas of malty tones, cocoa and caramel. EXCELLENCE Milk chocolate 55% allows the fruitiness of the cocoa to appear in harmony with tones of butter, honey and vanilla. With a higher cocoa content, milk chocolate lovers will enjoy the ultimate, sophisticated balance of aromas. Experience the satisfying crisp snap of the exceptionally thin diamonds and cherish the rich aroma before finally indulging in the intense symphony of cocoa flavours as the milk Lindt chocolate melts on the tongue. SWEETNESS: 4/5 – INTENSITY: 1/5 – NOTES: Honey, Vanilla, Butter – PAIRINGS: Americano Coffee, Prosecco, Oolong Tea

Nutrition Facts:

Energy (kJ) 2505
Energy (Kcal) 604
Fat(g) 47
- of which saturates(g) 29
Carbohydrate(g) 33
- of which sugars(g) 31
Protein(g) 8,8
Salt(g) 0,17


Ingredients: cocoa mass, sugar, cocoa butter, CREAM powder, emulsifier (SOYA lecithin).
Allergens: CREAM , SOYA. May contain HAZELNUTS, ALMONDS and other NUTS.
Cocoa Solids %: Dark milk chocolate contains minimum 55% cocoa solids and minimum 17% milk solids.

Tasting Notes

An elegant and sophisticated Super Milk chocolate with rich creaminess and distinct less sweetness which helps highlight the subtle fruity tones in the cocoa which balance perfectly with the honey and vanilla notes in the chocolate.

An exceptionally elegant finish and long lingering cocoa flavour highlights the craftsmanship in this sophisticated chocolate.


Cocoa, honey and vanilla


Cocoa, fruity notes and honey

From the Maitre

The distinctly higher cocoa intensity makes this a unique milk chocolate experience. The celebrated dairy flavour, caramel notes and creamy texture of Lindt milk chocolate still shines while the cocoa is balanced yet robust.

From our kitchen to yours

Step into the Maître Chocolatier’s kitchen and learn from the best about the secrets of chocolate making, baking and creating confectionery delights.

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