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EXCELLENCE Caramel and Seasalt Bar 100g

Nut Free

Gluten Free

Vegetarian

In stock

Sustainably Sourced Ingredients

Lindt Difference

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Description

Experience Lindt EXCELLENCE Dark Caramel Chocolate Bar with a Touch of Sea Salt - an indulgent chocolate bar with high cocoa content. The texture is smooth and the intense aroma means you can enjoy a symphony of cocoa as the Lindt chocolate melts on your tongue in a moment of pure pleasure. Our Master Chocolatiers combine the finest ingredients, including delicate caramel pieces and a touch of Fleur de Sel sea salt, to create the perfect blend of rich dark chocolate in delicate thin diamonds. Perfect as an everyday treat and on-the go snack for those who like the fine things in life. Ideal in concert with your favourite tea, coffee or wine. SWEETNESS: 5/5 – INTENSITY: 1/5 – NOTES: Nuts, Toffee, Vanilla, Whipped honey – PAIRINGS: Milk Oolong Tea, Black coffee, Prosecco

Nutrition & Ingredients

Nutrition Facts:

NUTRITION INFORMATION PER 100 g::
Energy (kJ)	2117
Energy (Kcal)	507
Fat(g)	28
- of which saturates(g)	17
Carbohydrate(g)	55
- of which sugars(g)	54
Protein(g)	6,3
Salt(g)	0,37

Ingredients:

Ingredients: sugar, cocoa mass, caramel pieces 6% (sugar, LACTOSE, anhydrous MILK fat, skimmed MILK powder, rapeseed lecithin, flavour), caramelised sugar 6% (sugar, cocoa butter), cocoa butter, anhydrous MILK fat, emulsifier (SOYA lecithin), fleur de sel (sea salt) 0,3%, flavouring.
Allergens: LACTOSE, MILK, SOYA. May contain SESAME SEEDS and NUTS.
Cocoa Solids %: Dark chocolate contains minimum 47% cocoa solids.

Tasting Notes

Deep, mature flavours of caramel with just the right balance of sweetness and slight bitterness is brought to new levels by the addition of hints of finest hand-harvested sea salt rounding off the flavours of the fine cocoa leaving a complex length of palate leaving you wanting more.

An intriguing flavour combination from the Lindt Maître Chocolatiers.

Aroma

Buttery, deep caramel, delicate cocoa aroma

Taste

Caramel and fine cocoa with a mouth-watering burst

From the Maitre

A very trendy flavour combination? Maybe. Stunning in Lindt chocolate? Absolutely. The caramel is rich and buttery with depth of flavour and delightful bitterness. Finest fleur de sel sea salt as a rounded flavour enhancer stunningly brings out the complexity of flavour in the caramel and chocolate. A textural and flavour delight.