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EXCELLENCE 70% Bar 100g

Lactose Free

Gluten Free

Vegan

Vegetarian

In stock

Sustainably Sourced Ingredients

Lindt Difference

Discover Lindt

Description

Lindt EXCELLENCE 70% Cacao Dark Chocolate is a rich dark chocolate made from high-quality cocoa beans in Ecuador, Madagascar, Ghana and the Caribbean Islands. It has a moderate intensity but has been masterfully balanced to be neither bitter nor overpowering (a result of hours of conching, a technique that removes unwanted acidity and promotes a smooth texture). Its undertones of dry cherry, orange and vanilla make it appealing to the dark chocolate lover who still enjoys a subtle sweetness. SWEETNESS: 2/5 – INTENSITY: 3/5 – NOTES: Cherry, Vanilla, Orange – PAIRINGS: Beaufort & Gruyére cheese, Earl Grey tea, Espresso, Shiraz, Merlot wine

Nutrition & Ingredients

Nutrition Facts:

NUTRITION INFORMATION PER 100 g::
Energy (kJ)	2350
Energy (Kcal)	566
Fat(g)	41
- of which saturates(g)	24
Carbohydrate(g)	34
- of which sugars(g)	30
Protein(g)	9,5
Salt(g)	0,1

Ingredients:

Ingredients: cocoa mass, sugar, cocoa butter, vanilla.
Allergens: May contain: MILK, NUTS, SESAME, SOYA.
Cocoa Solids %: Dark chocolate contains minimum 70% cocoa solids.

Discover Lindt Excellence

Dark and aromatic, each Excellence bar is created from the finest cocoa and the highest quality ingredients. With rich flavour profiles, a smooth, even texture and silky sheen, these delicately thin bars excite and entice the senses.

Milk Chocolate With a Twist

Excellence Milk Chocolate blends a higher cocoa percentage into our classic smooth milk chocolate for an even richer flavour. It gives the pleasure of milk chocolate with the benefits of high cocoa.

The Highest Form of Excellence

We have been perfecting the art of chocolate for decades. Over the years our passion has intensified. Our Master Chocolatiers have now crafted a collection of the finest chocolate bars using only the highest quality ingredients - creating chocolate perfection. Experience Excellence for yourself.

The Master Chocolatier's Method

Taste with 5 senses

Our chocolate is crafted to indulge all your senses. From the silky shine to the full-bodied cocoa aroma, moving on to the crisp snap as you break into our exquisite Excellence bars, building up to tasting the extraordinary flavours of our luxurious bars. Why? Because fine chocolate is best tasted the Master Chocolatier way – with all five senses...

The Lindt Difference

The journey from bean to bar – to you

At Lindt we take pride in every part of our chocolate making process – and have done since 1845. We are one of the precious few large manufacturers that produce chocolate from bean to bar. This gives us control over every step of the journey, including the finer details that make us so special, to guarantee we produce the finest quality chocolate. Every time.